Cocoa Coconut Cookies

Cocoa Coconut Cookies
Cocoa Coconut Cookies

1½ tablespoons chia seeds

¼ cup unsweetened soy or almond milk

2¼ tablespoons cocoa powder

3 tablespoons honey

1¾ cups rolled oats

⅓ cup unsweetened shredded coconut

¼ cup chopped dates

2 tablespoons creamy peanut or almond butter

⅛ teaspoon salt


Preheat your oven to 350° F.

In a medium bowl, add chia seeds and soymilk and let sit for at least 5 minutes. Combine all remaining ingredients and stir until well combined.

Scoop out a generous tablespoon of dough onto a greased cookie sheet. You should get about 18 cookies.

Place in oven and bake for 12-15 minutes, or until the cookies are lightly browned.

Remember to enjoy just one portion!

Ready in about 20 minutes

Makes 18 servings

Source: Adventist Review, November 18, 2016


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